Sorting, Cooking


I spent the afternoon sorting press clippings to get ahead of Bill, who is targeting clippings to be sent to individual filmmakers.

Then on to my real fun, cooking Cotelettes de Porc au Cidre and Kale Mashed Potatoes for Carol and Sarah before they went to see Gardins in Autumn.


When they left I took a “half-hour nap,” and was conked out until 2am.


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